The Telegraph

The Telegraph — Named for the avenue that runs through the heart of Berkeley.

This medium-dark roast captures the energy of Telegraph Avenue in a cup — bold dark chocolate meets brown sugar depth with baked apple warmth that lingers. Full-bodied and satisfying, The Telegraph is built for people who want their coffee to show up.

Roast Level: Medium-Dark
Tasting Notes: Dark Chocolate · Brown Sugar · Baked Apple
Certification: 100% Arabica | Growers Certified

Roasted fresh five days a week in Berkeley, CA.